Atlantic mackerel (Scomber scombrus) is re-emerging as one of the seafood industry’s most strategically important species for international trade in 2025. It combines strong consumer demand, flexible processing and product forms, favourable nutritional credentials, and r�
scomber scombrus sarda Fundamentals Explained
Mackerel fishing solutions have transformed substantially in the last 50 many years; just before 1939 mackerel were being caught primarily in the spring by drift Internet, an interim profession for drifters amongst the winter and summer herring fisheries. Right after 1945 mackerel landings were being little for some decades, and also the capture wa